The month of September brings warmth and relaxation after a hot Summer.Come and live your Parovel Experience of tasting Barde wines and Tergeste Dop Slow Food Presidium extra virgin olive oils in combination with other local products.
Pic-nic mode is so popular that you are carried away by the breeze of Val Rosandra Natural Reserve with a heart full of goodness..
Dew or frost is one of the most evocative atmospheric phenomena of the Autumn-Winter season.The night temperatures in our vineyards and olive groves in the Rio Ospo valley and San Dorligo della Valle fluctuate these days between 1 and -3 ° C.They manifest themselves especially on nights with clear skies and calm winds.
It is in this period that the pruning of the vines is particularly intensified, in order to then begin in March and April with that of the olive trees.
We share with great pleasure and thank you for this apt description of our only macerated white wine Matos Nonet Barde, written by the friends of @storiedivinofvg:
"A blend from the Karst, Istrian Malvasia, Sauvignon and Sèmillon, where elegance and roundness explode in the mouth with a palette of colors balancing the sensations. Up and down from heaven to earth for a very long wine full of nuances.Persuasive, intriguing and delicate, it suggests patience, calm, relaxation and a pleasant sensation of fullness.
