Blog - 23/03/2021
In the largest study conducted worldwide on the biodiversity of olive groves, researchers from the spanish project Olivares Vivos confirm the importance of the olive grove for the conservation of biodiversity, which currently still hosts a considerable diversity of flora and fauna as a whole and has a great potential to recover it:birds, ants, bees and plants. News from mercacei.com
Our family is aware that practicing environmentally friendly agriculture guarantees the proper functioning of agricultural systems and ecosystem services so fundamental for their existence, such as pollination or soil fertility.
Blog - 10/03/2021
The Olio Unico Parovel-Stagni harvest 2020 is again available. You can find it in some shops in Trieste and in our company shop in Dolina 546 Artisan Area.
OLIO UNICO, an extra virgin olive oil for those who want to give or treat themselves to a souvenir of the good taste of Trieste.
Blog - 10/02/2021
Its color is amber and the scent is that of grappa with hints of herbs and spices.On tasting it gives the palate an enveloping sensation with a herbaceous taste and February seems to be one of the best months to meditate on it.. :)
If you want to amplify the ecstasy of the senses, accompany the E2P Amaro Olive Liquor with a good chocolate for a complete pampering of your taste buds!
Blog - 22/02/2021
We share with great pleasure and thank you for this apt description of our only macerated white wine Matos Nonet Barde, written by the friends of @storiedivinofvg:
"A blend from the Karst, Istrian Malvasia, Sauvignon and Sèmillon, where elegance and roundness explode in the mouth with a palette of colors balancing the sensations. Up and down from heaven to earth for a very long wine full of nuances. Persuasive, intriguing and delicate, it suggests patience, calm, relaxation and a pleasant sensation of fullness.
Really remarkable ... "
Blog - 04/01/2021
Dew or frost is one of the most evocative atmospheric phenomena of the Autumn-Winter season. The night temperatures in our vineyards and olive groves in the Rio Ospo valley and San Dorligo della Valle fluctuate these days between 1 and -3 ° C. They manifest themselves especially on nights with clear skies and calm winds.
It is in this period that the pruning of the vines is particularly intensified, in order to then begin in March and April with that of the olive trees.